This Valentines Conversation Sweetheart Sandwich cookies is one of the quickest valentine dessert recipe you can make. Minimum fuss, quick to make, do ahead and divinely delicious this recipe can be customized to say anything you want. They are eggless and you will absolutely love them.
[cooked-sharing]
![Sweetheart Sandwich Cookies 1 Sweetheart-sandwich-Cookies-Story-Of-Spices](https://i0.wp.com/storyofspices.in/wp-content/uploads/2021/02/Sweetheart-sandwich-Cookies-recipe-Story-Of-Spices-5.jpg?fit=2000%2C1333&ssl=1)
Gather all the ingredients for making cookies at room temperature. And Measure them properly.
In a mixing bowl add room temperature butter and powdered granulated sugar and beat well until it is fluffy.
Add sifted all-purpose flour, custard powder, cocoa powder, baking powder and gently fold with a spatula.
After adding all the dry ingredients add milk and mix until the dough consistency is achieved.
In between the two parchment papers, roll the dough with a rolling pin.
Cut the desired shape of cookies with cookie cutter and place them on a parchment lined baking tray.
Use cookie letter Stamp to get LOVE texts on cookies.
Preheat the oven at 180C and line a baking tray with a silicon mat or parchment paper.
Bake for 15 minutes until the edges are well baked.
Remove it from baking tray and cool them completely on a wire rack.
In a bowl, add softened butter and powdered sugar and mix with a spoon or whisk.
To it add milk powder and combine well.
Add little milk and mix with hands until smooth.
Milk powder cream filling is ready.
Match up two cookies at a time (they won't all be exactly the same size, believe it or not) and Place cream filling on a cookie and sandwich it with another cookie.
Continue until all the cookies and filling are used.
Enjoy with a steaming hot, cup of tea or Coffee!
Ingredients
Directions
Gather all the ingredients for making cookies at room temperature. And Measure them properly.
In a mixing bowl add room temperature butter and powdered granulated sugar and beat well until it is fluffy.
Add sifted all-purpose flour, custard powder, cocoa powder, baking powder and gently fold with a spatula.
After adding all the dry ingredients add milk and mix until the dough consistency is achieved.
In between the two parchment papers, roll the dough with a rolling pin.
Cut the desired shape of cookies with cookie cutter and place them on a parchment lined baking tray.
Use cookie letter Stamp to get LOVE texts on cookies.
Preheat the oven at 180C and line a baking tray with a silicon mat or parchment paper.
Bake for 15 minutes until the edges are well baked.
Remove it from baking tray and cool them completely on a wire rack.
In a bowl, add softened butter and powdered sugar and mix with a spoon or whisk.
To it add milk powder and combine well.
Add little milk and mix with hands until smooth.
Milk powder cream filling is ready.
Match up two cookies at a time (they won't all be exactly the same size, believe it or not) and Place cream filling on a cookie and sandwich it with another cookie.
Continue until all the cookies and filling are used.
Enjoy with a steaming hot, cup of tea or Coffee!
Leave a Reply